Not exactly a recipe, but here’s a little something I made for breakfast the other day – leftovers reheated in little cups made of salami. Just pop the salami in a muffin tin, fill with whatever low-carb, keto-friendly leftover you have on hand, top with cheese, and pop in the a 350 degree oven for ten minutes until the cheese has melted and the leftovers are reheated. More pics after the cut.
Lately, I’ve been attempting more vegetarian dishes in the hopes of finding foods that Ben and I both can eat. Here’s a dish that has been a big hit with him. I’ve made it twice already and he seems to really enjoy it. 🙂
Let’s not kid ourselves: the crust is the best part of the pumpkin pie. It’s typically the best part of any pie. But, if you’re going keto or low-carb or have thing for self-denial, here’s a pretty tasty alternative.
Mushrooms are delicious, but did you know they’re fucking beautiful? Look at these gorgeous motherfuckers from a recent visit to Far West Fungi at the SF Ferry Building. (FYI: This amount of cussing is proportional and appropriate to the beauty of the fungi. I found a chart online or something.)
Slideshow behind the cut.
Got leftover turkey? Here’s a quickie recipe to add some variety to the endless turkey-based meal slog that is the week after Thanksgiving.
Mashed roasted cauliflower with olive oil and fresh basil.
I haven’t posted a recipe in ages. Here’s why: I’ve been cheating on keto like a total jerk. Stuff happened. All kinds of stuff. There were cakes and chips and some champagne. There were bags of mini candies. One time, there was a pizza. Forgive me.
Still, plagued by intermittent guilty feelings and the desire to do anything other than look at a screen, I have managed to cook myself the occasional keto meal over the last few months, and do quickie posts to Instagram. I’ve found that this process provides a pretty satisfying illusion of keeping healthy. Isn’t that what the Internet has taught us: that it’s the illusion that matters? If you’ve got a different takeaway, I don’t know what Internet you’re looking at.
Anywho, how about some pics of some keto meals I made?
